Description
Make this creamy yogurt jello fluff in minutes for a light, fruity treat packed with protein. This no-bake dessert sets in the fridge, making it an ideal snack for busy days.
Ingredients
- 1 cup plain Greek yogurt
- 1 package sugar-free cherry gelatin mix
- 1 cup boiling water
- ½ cup cold water
- ½ cup ice cubes
- 1 tablespoon honey
Instructions
- Boil 1 cup water in a small saucepan.
- Remove water from heat and stir in gelatin mix until fully dissolved.
- Add cold water and ice cubes, stirring until ice melts and mixture cools.
- Discard any unmelted ice.
- Whisk in Greek yogurt and honey until smooth.
- Pour mixture into serving bowls or a dish.
- Refrigerate 2 to 3 hours until firm.
- Stir gently before serving for fluffier texture.
Notes
- This recipe uses sugar-free gelatin for lower sugar content.
- Use any flavor of gelatin you prefer.
- Greek yogurt provides the creamy texture and protein boost.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American