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A close-up of a vibrant tomato cucumber feta salad in a rustic bowl, featuring cherry tomatoes, cucumber chunks, feta cheese, and red onion.

Tomato Cucumber Feta Salad


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  • Author: chefsofia
  • Total Time: 10 min
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Make a simple tomato cucumber feta salad with fresh ingredients and lemon dressing. Light, refreshing, and ready in minutes.


Ingredients

  • 2 cups cherry tomatoes halved
  • 1 cup cucumber diced
  • 1 quarter cup red onion thinly sliced
  • 1 half cup feta cheese crumbled
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1 half teaspoon dried oregano
  • 1 quarter teaspoon salt
  • 1 quarter teaspoon black pepper


Instructions

  1. In a large bowl combine cherry tomatoes cucumber red onion and feta cheese.
  2. In a small bowl whisk olive oil lemon juice oregano salt and black pepper.
  3. Pour the dressing over the salad and toss gently to combine.
  4. Let sit for 5 to 10 minutes before serving to allow flavors to blend.

Notes

  • Use ripe tomatoes and fresh cucumbers for the best flavor and texture.
  • Serve chilled for a refreshing result.
  • Prep Time: 10 min
  • Cook Time: 0 min
  • Category: Side Dish
  • Method: No Cook
  • Cuisine: Mediterranean

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