Description
Flavor-packed sheet pan chicken pitas with roasted vegetables and creamy herby ranch sauce. This is a quick dinner ready in 45 minutes.
Ingredients
- 1.5 pounds boneless skinless chicken thighs cut into strips
- 1 red bell pepper sliced
- 1 yellow bell pepper sliced
- 1 small red onion sliced
- 1 small zucchini sliced
- 2 tablespoons olive oil
- 1 teaspoon kosher salt
- 0.5 teaspoon black pepper
- 2 teaspoons garlic powder
- 2 teaspoons paprika
- 1 teaspoon dried oregano
- 0.5 teaspoon ground cumin
- 0.5 teaspoon chili flakes
- 0.5 cup mayonnaise
- 0.5 cup plain Greek yogurt
- 2 tablespoons milk
- 2 tablespoons chopped fresh parsley
- 1 tablespoon chopped fresh dill
- 1 tablespoon chopped chives
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon lemon juice
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 4 pita breads
- 1 cup shredded lettuce
- 1 cup diced cucumber
- 1 cup cherry tomatoes halved
- 0.25 cup crumbled feta cheese
Instructions
- Preheat your oven to 425°F and line a large sheet pan if you want easier cleanup.
- Add chicken, bell peppers, onion, and zucchini to the sheet pan. Drizzle with olive oil.
- Sprinkle all marinade seasoning ingredients evenly over everything and toss until well coated. Spread the mixture into a single layer.
- Roast for 20 to 25 minutes, flipping halfway through, until the chicken reaches an internal temperature of 165°F and the vegetables are tender with lightly charred edges.
- Make the herby ranch: Whisk together mayonnaise, Greek yogurt, and milk in a bowl until smooth. Stir in parsley, dill, chives, garlic powder, onion powder, lemon juice, salt, and pepper. Chill until ready to use.
- Wrap pita bread in foil and warm in the oven for the last 5 minutes of cooking, or heat briefly in a skillet.
- Fill each pita with shredded lettuce, roasted chicken and vegetables, cucumber, and tomatoes. Drizzle generously with herby ranch and sprinkle with feta cheese.
- Serve immediately while warm.
Notes
- Chicken must reach 165°F internally for safe eating.
- Prep Time: 20 min
- Cook Time: 25 min
- Category: Dinner
- Method: Baking
- Cuisine: American