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A close-up of protein overnight oats in a jar, topped with fresh strawberries, blueberries, chia seeds, and a drizzle of honey.

Protein Overnight Oats


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  • Author: chefsofia
  • Total Time: 5 min plus chilling
  • Yield: 1 serving
  • Diet: Vegetarian

Description

These protein overnight oats are creamy, filling, and good for a make ahead breakfast. They contain wholesome ingredients and protein, making them suitable for busy mornings. You can customize them with your favorite toppings.


Ingredients

  • 1/2 cup rolled oats
  • 1/2 cup milk
  • 1/2 cup plain Greek yogurt
  • 1 tablespoon chia seeds
  • 1 tablespoon maple syrup
  • 1/2 teaspoon vanilla extract
  • 1 scoop vanilla protein powder
  • 1/4 cup fresh berries


Instructions

  1. In a jar or container, combine rolled oats, milk, Greek yogurt, chia seeds, maple syrup, vanilla extract, and protein powder.
  2. Stir well until fully combined and no clumps remain.
  3. Cover and refrigerate overnight or at least 6 hours.
  4. In the morning, stir the oats and add a splash of milk if needed to reach desired consistency.
  5. Top with fresh berries and serve cold.

Notes

  • Adjust sweetness with more or less maple syrup depending on your taste and protein powder flavor.
  • Prep Time: 5 min
  • Cook Time: 0 min
  • Category: Breakfast
  • Method: No Cook
  • Cuisine: American

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