Description
This recipe is a simple drink combining pink Himalayan salt with other beneficial ingredients, aiming to support weight loss efforts.
Ingredients
- 2 cups of water
- 1 teaspoon of pink Himalayan salt
- 1 tablespoon of lemon juice
- 1 tablespoon of apple cider vinegar
- 1 teaspoon of honey
- 1/2 teaspoon of cayenne pepper
Instructions
- Start by boiling 2 cups of water in a pot.
- Once it reaches a boil, take it off the heat and allow it to cool for about a minute.
- Next, add 1 teaspoon of pink Himalayan salt to the water and stir until it dissolves completely.
- Then, mix in 1 tablespoon of lemon juice along with 1 tablespoon of apple cider vinegar.
- If you like, you can also add 1 teaspoon of honey and 1/2 teaspoon of cayenne pepper for an extra kick and added health benefits.
- Give it a good stir and let it cool a bit before serving.
Notes
- Consult a healthcare professional before making significant dietary changes.
- Adjust honey and cayenne pepper to your taste.
- Store any leftover mixture in the refrigerator.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Boiling
- Cuisine: General