Description
No-Bake Peanut Butter Chocolate Pretzel Bars are a quick and delicious treat that combines the rich flavors of peanut butter and chocolate with the satisfying crunch of pretzels. They are easy to make and require no baking.
Ingredients
Scale
- 2 cups crushed pretzels
- 1 cup creamy peanut butter
- 1/2 cup honey or maple syrup
- 1 cup rolled oats
- 1 cup dark chocolate chips
- 1/4 cup coconut oil
- A pinch of sea salt
Instructions
- Mix the crushed pretzels, creamy peanut butter, honey (or maple syrup), and rolled oats in a large mixing bowl until well combined.
- Prepare an 8×8 inch baking dish by lining it with parchment paper.
- Press the pretzel mixture firmly into the prepared baking dish to create an even layer.
- In a microwave-safe bowl, melt the dark chocolate chips and coconut oil in 30-second intervals, stirring until smooth.
- Pour the melted chocolate over the pressed pretzel mixture and spread it evenly.
- Chill the bars in the refrigerator for at least 2 hours until the chocolate is set.
Notes
- Use high-quality ingredients for the best flavor.
- Crush the pretzels to a mix of fine crumbs and larger pieces for texture.
- Stir the chocolate gently while melting to avoid burning.
- Allow the bars to chill fully for the best texture.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg
Keywords: No-Bake, Peanut Butter, Chocolate, Pretzel Bars, Dessert