Description
Bright and crunchy mango slaw with cabbage, lime, and sesame dressing. A quick healthy side dish ready in 15 minutes.
Ingredients
- 2 ripe mangoes peeled and diced
- 2 cups green cabbage finely shredded
- 1 large carrot grated
- 1 red bell pepper thinly sliced
- 1/4 cup red onion thinly sliced
- 1/4 cup fresh cilantro chopped
- 3 tablespoons fresh lime juice
- 2 tablespoons honey or maple syrup
- 1 tablespoon sesame oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Add diced mango, shredded cabbage, grated carrot, sliced bell pepper, red onion, and cilantro to a large mixing bowl. Toss until evenly combined.
- In a small bowl, whisk together lime juice, honey, sesame oil, salt, and black pepper until smooth and well blended.
- Pour the dressing over the slaw mixture. Gently toss until all ingredients are evenly coated.
- Let the slaw rest for 5 minutes to allow flavors to come together.
- Serve chilled or at room temperature.
Notes
- For extra texture, add chopped roasted nuts or seeds just before serving.
- For a slightly spicy kick, sprinkle in chili flakes.
- Prep Time: 15 min
- Cook Time: 0 min
- Category: Side Dish
- Method: Tossing
- Cuisine: American