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Fresh Cucumber Caprese Salad

Fresh Cucumber Caprese Salad: 3 Amazing Bites


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  • Author: chefsofia
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

This Fresh Cucumber Caprese Salad is a simple and refreshing dish perfect for beginners. Adam from NoobRecipes guides you through creating this flavorful salad with ease, making your cooking journey fun and stress-free.


Ingredients

  • 2 tbsp olive oil
  • 1 tbsp balsamic vinegar
  • 1 tbsp dried oregano
  • 1 tbsp dried basil
  • Pinch of salt and pepper
  • 1 cucumber, peeled, fork-scraped for texture, diced
  • 1 1/2 cups cherry tomatoes, quartered
  • 8 oz fresh mozzarella, sliced or pearl balls
  • 1/2 large red onion, diced (optional)
  • Fresh basil leaves (optional)


Instructions

  1. In a small bowl, whisk olive oil, balsamic vinegar, oregano, basil, salt, and pepper. Let it sit while prepping the veggies.
  2. Peel cucumber, scrape with a fork for texture, slice thinly, then dice. Add to a mixing bowl.
  3. Add quartered tomatoes, diced onion (if using), and mozzarella pieces. Toss lightly.
  4. Pour marinade over salad, mixing until everything is well coated.
  5. Let it rest 10 minutes so the flavors soak in, then garnish with fresh basil if you’d like.

Notes

  • Serve this salad chilled with crusty bread or alongside grilled chicken for a quick summer dinner!
  • Scraping the cucumber with a fork adds texture.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-Cook
  • Cuisine: Italian

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