Description
A light and refreshing salad using crisp cucumbers, creamy avocado, and a bright lemon dressing. It is quick to make and serves well as a side dish or light lunch.
Ingredients
- 2 large cucumbers, sliced
- 2 ripe avocados, diced
- 1 fourth cup red onion, thinly sliced
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 tablespoon chopped fresh cilantro
- 1 half teaspoon salt
- 1 half teaspoon black pepper
Instructions
- Combine sliced cucumbers, diced avocado, and red onion in a large bowl.
- Whisk together olive oil, lemon juice, chopped cilantro, salt, and black pepper in a small bowl.
- Pour the dressing over the salad and gently toss to combine without mashing the avocado.
- Serve immediately for best texture and freshness.
Notes
- If you make this ahead of time, add the avocado just before serving to prevent browning.
- Prep Time: 10 min
- Cook Time: 0 min
- Category: Side Dish
- Method: No Cook
- Cuisine: American