Description
Ooey-Gooey Chocolate Lava Cookie Skillets are a delightful dessert featuring warm, gooey chocolate centers and crispy cookie edges, perfect for sharing or enjoying alone.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar, packed
- 1/4 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup white chocolate chips
- 1/4 cup colorful sprinkles
- Vanilla ice cream (for serving)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, whisk together the flour, baking soda, and salt.
- Cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Add the egg and vanilla extract, mixing until well combined.
- Gradually add the dry ingredients to the wet mixture, stirring gently until just combined.
- Fold in the semi-sweet chocolate chips, white chocolate chips, and colorful sprinkles.
- Divide the cookie dough evenly among prepared skillets or ramekins, filling each about 3/4 full.
- Bake in the preheated oven for 12-15 minutes until the edges are golden brown and the center is soft.
- Let cool for a minute, then top with a scoop of vanilla ice cream and serve.
Notes
- Use room temperature ingredients for better mixing.
- Ovens can vary, so check for doneness at the 12-minute mark.
- Cookies will continue to cook slightly after being removed from the oven.
- Prep Time: 15 minutes
- Cook Time: 12-15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 skillet
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Chocolate Lava Cookie, Skillets, Dessert, Easy Recipe